Nutella Ice Cream Recipe

Nutella ice cream is a delightful treat that combines the rich flavors of chocolate and hazelnut into a creamy dessert. This Nutella Ice Cream Recipe is perfect for celebrations, summer evenings, or just a sweet indulgence on any day. With only five simple ingredients, you can create this luscious ice cream that will impress friends and family alike.

Why You’ll Love This Recipe

• Easy to Make: This recipe requires no special equipment or complex techniques, making it perfect for novice cooks.
• Rich Flavor: The combination of Nutella and heavy cream creates a velvety texture and rich taste that chocolate lovers will adore.
• Versatile Dessert: Enjoy it as is, or use it as a base for sundaes, milkshakes, or even as an accompaniment to your favorite cakes.
• Customizable: Feel free to add in your favorite mix-ins like nuts, fruits, or chocolate chips for added texture and flavor.
• Perfect for Any Occasion: Whether it’s a casual weeknight treat or a fancy dinner party dessert, this ice cream fits every occasion.

Tools and Preparation

To make this delicious Nutella ice cream, you’ll need some essential tools. Having the right equipment can simplify the process and enhance your results.

Essential Tools and Equipment

• Mixing bowl
• Whisk or electric mixer
• Microwave-safe bowl
• Freezer-proof container

Importance of Each Tool

• Mixing Bowl: A large mixing bowl allows ample space for whipping the cream and combining ingredients without spills.
• Whisk or Electric Mixer: Using a whisk or electric mixer helps achieve the perfect medium peaks in the whipped cream for a light texture in your ice cream.

Ingredients

To make this delectable Nutella ice cream, gather these ingredients:

• 2 cups (474 ml) heavy cream, cold
• ¾ cup (370 g) Nutella, divided
• 14 oz. canned sweetened condensed milk
• 2 tsp (5 ml) vanilla extract
• ¼ tsp salt

How to Make Nutella Ice Cream Recipe

Step 1: Whip the Heavy Cream

1. Pour the heavy cream into a mixing bowl.
2. Beat on medium speed until it forms medium peaks using a whisk attachment or beaters.

Step 2: Melt the Nutella

1. In a separate microwave-safe bowl, melt ½ cup (148 g) Nutella in 30-second increments until runny (about 30 – 60 seconds).

Step 3: Combine Ingredients

1. Whisk together the melted Nutella with the sweetened condensed milk, vanilla extract, and salt until well combined.

Step 4: Mix with Whipped Cream

1. Pour the Nutella mixture into the whipped heavy cream.
2. Mix on low speed until fully combined.

Step 5: Layer in Freezer Container

1. Layer half of the homemade ice cream into a freezer-proof container.
2. Drizzle with ¼ cup (74 g) more melted Nutella before adding another layer of ice cream.
3. Repeat if desired for two layers.

Step 6: Freeze

1. Transfer the container to the freezer to set for 1-2 hours.
2. Cover tightly with plastic wrap followed by foil.
3. Freeze for at least 8 hours but preferably overnight.

Step 7: Serve and Enjoy!

1. Before serving, let the ice cream sit at room temperature for about 5 minutes.
2. Scoop out servings and enjoy your delicious homemade Nutella ice cream!

This creamy delight makes eight servings, perfect for sharing or enjoying throughout the week!

How to Serve Nutella Ice Cream Recipe

Nutella ice cream is not only delicious on its own, but it can also be enhanced with a variety of toppings and pairings. Here are some delightful ways to serve your creamy treat.

Add Fresh Fruits

• Berries: Strawberries, raspberries, or blueberries add a burst of freshness that contrasts beautifully with the rich ice cream.
• Banana Slices: Sweet banana slices provide a soft texture and complement the chocolate-hazelnut flavor perfectly.

Create a Sundae

• Whipped Cream: A dollop of whipped cream adds lightness and extra sweetness to your sundae.
• Chopped Nuts: Sprinkle chopped hazelnuts or almonds for a crunchy texture that enhances each bite.

Pair with Baked Goods

• Brownies: Serve a scoop of Nutella ice cream on top of warm brownies for an indulgent dessert experience.
• Waffles: Drizzle warm waffles with melted Nutella and top with ice cream for a decadent breakfast or brunch treat.

How to Perfect Nutella Ice Cream Recipe

Making the perfect Nutella ice cream requires attention to detail. Follow these tips for ideal results.

• Chill Your Ingredients: Start with cold heavy cream for better whipping and a smoother texture.
• Use Fresh Nutella: Ensure your Nutella is fresh for optimal flavor and consistency in your ice cream.
• Mix Gently: Fold the whipped cream into the Nutella mixture gently to maintain the airy texture of the ice cream.
• Layer Properly: When layering in your container, ensure you create swirls of Nutella throughout for uniform flavor distribution.
• Proper Freezing Time: Allow the ice cream to freeze overnight for the best texture and scoopability.

Best Side Dishes for Nutella Ice Cream Recipe

Nutella ice cream pairs well with various side dishes that can elevate your dessert experience. Here are some great options to consider.

1. Chocolate Chip Cookies: Warm cookies provide a delightful contrast to cold ice cream; perfect for scooping!
2. Pancakes: Fluffy pancakes topped with Nutella and served alongside ice cream make for a satisfying breakfast or dessert combo.
3. Fruit Salad: A refreshing fruit salad brings brightness and balance to the rich flavors of the ice cream.
4. Granola Bars: Crunchy homemade granola bars offer a healthy yet tasty side that complements sweet treats.
5. Toasted Bread: Serve toasted bread drizzled with honey as a simple yet effective pairing.
6. Rice Crispy Treats: Chewy rice crispy treats add a fun texture that goes well with creamy desserts.

Common Mistakes to Avoid

When making Nutella ice cream, it’s easy to overlook some key steps. Here are common mistakes to avoid for the best results.

• Skipping the whipping cream step – Failing to whip the heavy cream properly can lead to a denser texture. Ensure you beat it until medium peaks form for a light and creamy ice cream.
• Not melting the Nutella correctly – If you overheat the Nutella, it can become too thick or burn. Melt in short increments and stir frequently until just runny.
• Ignoring layering – Skipping the layering of melted Nutella can result in a less swirled effect. Make sure to alternate layers of ice cream and Nutella for that signature look and taste.
• Rushing the freezing process – Not allowing enough time in the freezer can lead to a soft consistency. Aim for at least 8 hours, or overnight, for perfect scooping.
• Using subpar containers – Storing in non-freezer safe containers can lead to ice crystals forming. Use an airtight freezer-proof container for optimal storage.

Storage & Reheating Instructions

Refrigerator Storage

• Store in an airtight container.
• Consume within 2-3 days for best quality.

Freezing Nutella Ice Cream Recipe

• Keep in a freezer-safe container with tight sealing.
• Best consumed within 2-3 weeks for maximum freshness.

Reheating Nutella Ice Cream Recipe

• Oven – Generally not recommended, as ice cream doesn’t reheat well.
• Microwave – Warm in short bursts (10-15 seconds) to soften without melting completely.
• Stovetop – Not applicable; ice cream is best enjoyed frozen.

Frequently Asked Questions

Here are some commonly asked questions about making this delicious treat.

How to Make Nutella Ice Cream?

To make Nutella ice cream, combine whipped heavy cream with melted Nutella, sweetened condensed milk, vanilla extract, and salt. Layer it up and freeze!

Can I use other flavors instead of Nutella?

Yes! You can substitute with other chocolate spreads or even fruit purees for different flavor profiles.

How long does Nutella Ice Cream last in the freezer?

Nutella ice cream lasts about 2-3 weeks in the freezer when stored properly in an airtight container.

What can I serve with Nutella Ice Cream?

You can enjoy it with fresh fruits, nuts, or drizzled with additional chocolate syrup for an extra treat.

Final Thoughts

This Nutella ice cream recipe is a delightful blend of chocolate and hazelnut that everyone will love. It’s perfect as a dessert on its own or as a topping for other sweets. Don’t hesitate to customize it with your favorite mix-ins like crushed cookies or fruits!