Air Fryer Honey Butter Garlic Chicken Tenders
Craving something crispy, juicy, and dripping with bold flavor? These Air Fryer Honey Butter Garlic Chicken Tenders are a mouthwatering blend of sweet, savory, and buttery garlic goodness—ready in under 30 minutes! Perfect for weeknight dinners, party appetizers, or protein-packed snacks. This easy recipe offers serious comfort-food vibes with significantly less oil, thanks to the air fryer. The sticky honey garlic glaze makes each bite absolutely irresistible. Ideal for family meals, meal prep, or when you’re short on time but still want a restaurant-worthy dish. Try this flavorful twist on classic tenders that’s sure to earn a permanent spot in your recipe rotation!
Why You’ll Love This Recipe
- Quick to Prepare: Ready in just 30 minutes, making it perfect for busy weeknights.
- Healthier Option: Enjoy all the flavor with less oil thanks to the air fryer method.
- Versatile Dish: Perfect as an appetizer, main course, or even meal prep option.
- Flavor Explosion: The combination of honey and garlic creates a deliciously sticky glaze.
- Kid-Friendly: A hit with both kids and adults alike; great for family dinners.
Tools and Preparation
Making Air Fryer Honey Butter Garlic Chicken Tenders is simple with the right tools. Gather these essentials to ensure you create the best dish possible!
Essential Tools and Equipment
- Air fryer
- Mixing bowl
- Small saucepan
- Measuring spoons
- Tongs
Importance of Each Tool
- Air fryer: Cooks food evenly while keeping it crispy without excess oil.
- Mixing bowl: Helps thoroughly combine ingredients for an even flavor throughout the chicken.
- Small saucepan: Ideal for melting butter and mixing the sauce without burning it.

Ingredients
For the Chicken Tenders
- 1 lb chicken tenders (boneless, skinless)
- 1 tbsp olive oil
- ½ tsp garlic powder
- ½ tsp onion powder
- ½ tsp smoked paprika
- ½ tsp salt
- ¼ tsp black pepper
- ¼ tsp crushed red pepper flakes (optional)
For the Honey Garlic Sauce
- ¼ cup unsalted butter
- 4 cloves garlic, minced
- ¼ cup honey
- 1 tbsp soy sauce
- 1 tbsp lemon juice
- Chopped parsley (optional, for garnish)
How to Make Air Fryer Honey Butter Garlic Chicken Tenders
Step 1: Season the Chicken
- Toss chicken tenders in a bowl with olive oil.
- Add garlic powder, onion powder, smoked paprika, salt, black pepper, and crushed red pepper flakes if using. Mix until well-coated.
Step 2: Preheat the Air Fryer
- Set your air fryer to 400°F (200°C).
- Let it preheat for 3–5 minutes.
Step 3: Air Fry
- Place seasoned chicken tenders in a single layer in the basket of the air fryer.
- Air fry for 10–12 minutes, flipping halfway through until golden brown and cooked through.
Step 4: Make the Sauce
- In a small saucepan over medium heat, melt unsalted butter.
- Add minced garlic and cook for about 30 seconds until fragrant.
- Stir in honey, soy sauce, and lemon juice. Simmer for 1–2 minutes then remove from heat.
Step 5: Glaze the Tenders
- Toss hot chicken tenders in a bowl with the honey garlic butter sauce until fully coated.
Step 6: Serve and Enjoy
- Garnish with fresh parsley if desired. Serve immediately and spoon extra sauce over rice or veggies as preferred.
How to Serve Air Fryer Honey Butter Garlic Chicken Tenders
These Air Fryer Honey Butter Garlic Chicken Tenders are versatile and can be enjoyed in various ways. Whether you’re serving them for a family dinner or a gathering with friends, here are some delightful serving suggestions to elevate your dish.
On a Bed of Greens
- Use mixed greens or spinach as a base. Top with the chicken tenders for a fresh salad, drizzling extra honey garlic sauce on top for added flavor.
With Dipping Sauces
- Serve alongside an array of dipping sauces like ranch, barbecue, or a spicy aioli. This allows guests to customize their experience and enjoy different flavor combinations.
As Sliders
- Place the chicken tenders in slider buns with lettuce and tomato. These mini sandwiches make for fun appetizers at parties.
Over Rice or Quinoa
- Serve the chicken tenders over steamed rice or quinoa. The honey garlic sauce pairs wonderfully with these grains, making it a hearty meal.
In Wraps
- Roll the chicken tenders in a tortilla along with your favorite veggies and sauces for a quick and easy wrap option.
With Roasted Vegetables
- Pair the chicken with roasted seasonal vegetables for a complete meal that balances flavors and textures perfectly.
How to Perfect Air Fryer Honey Butter Garlic Chicken Tenders
Achieving crispy and flavorful chicken tenders is easy with the right techniques. Here are some tips to ensure your Air Fryer Honey Butter Garlic Chicken Tenders turn out perfectly every time.
- Use Fresh Ingredients: Fresh garlic and quality chicken will enhance the overall flavor of your dish.
- Don’t Overcrowd the Basket: For even cooking, make sure not to overcrowd the air fryer basket; cook in batches if necessary.
- Check Internal Temperature: Ensure your chicken reaches an internal temperature of 165°F (75°C) for safe consumption.
- Adjust Cooking Time: Depending on your air fryer model, cooking times may vary; check tenders frequently to avoid overcooking.
- Experiment with Seasonings: Feel free to adjust spices like paprika or add herbs to tailor the flavors to your liking.
- Let Them Rest: Allow the cooked chicken tenders to rest for a few minutes before serving; this helps retain moisture.
Best Side Dishes for Air Fryer Honey Butter Garlic Chicken Tenders
Pairing side dishes with Air Fryer Honey Butter Garlic Chicken Tenders enhances your meal experience. Here are some excellent options that complement this dish beautifully.
- Steamed Broccoli – A light and nutritious side that adds color and crunch.
- Garlic Mashed Potatoes – Creamy potatoes infused with garlic pair well with the sweet glaze of the chicken.
- Coleslaw – A tangy slaw provides a refreshing contrast to the rich flavors of the tenders.
- Sweet Potato Fries – Crispy sweet potato fries offer a sweet-savory combination that works wonderfully together.
- Corn on the Cob – Grilled or boiled corn adds sweetness and texture, making it an ideal companion.
- Cauliflower Rice – A low-carb option that absorbs flavors well and complements the dish nicely.
- Roasted Brussels Sprouts – The slight bitterness of Brussels sprouts balances out the sweetness of honey garlic sauce.
- Couscous Salad – A light salad featuring couscous mixed with vegetables makes for an excellent side choice as well.
Common Mistakes to Avoid
Avoiding common mistakes can elevate your Air Fryer Honey Butter Garlic Chicken Tenders from good to great.
- Skipping the seasoning: Don’t forget to season your chicken tenders thoroughly. Proper seasoning enhances flavors and brings out the best in your dish.
- Overcrowding the basket: Placing too many tenders in the air fryer at once can lead to uneven cooking. Cook in batches to ensure each piece gets that perfect crispiness.
- Not preheating the air fryer: Skipping this step can result in longer cooking times and less crispy tenders. Always preheat for optimal results.
- Ignoring cooking times: Every air fryer is different; relying solely on time may lead to undercooked or overcooked tenders. Use a meat thermometer to ensure they reach 165°F (74°C).
- Forgetting about the glaze: Tossing the tenders in the honey garlic butter sauce after cooking makes all the difference. Don’t skip this essential step for maximum flavor.

Storage & Reheating Instructions
Refrigerator Storage
- Store cooked chicken tenders in an airtight container.
- They can be kept in the refrigerator for up to 3 days.
Freezing Air Fryer Honey Butter Garlic Chicken Tenders
- Place cooled tenders in a freezer-safe bag or container.
- They will keep well for up to 3 months.
Reheating Air Fryer Honey Butter Garlic Chicken Tenders
- Oven: Preheat to 375°F (190°C). Bake for about 10 minutes or until heated through.
- Microwave: Heat on medium power for 1-2 minutes, checking frequently to avoid drying out.
- Stovetop: Heat a skillet over medium heat and add a little oil. Cook for about 5 minutes, flipping occasionally until warmed.
Frequently Asked Questions
Here are some common questions about making Air Fryer Honey Butter Garlic Chicken Tenders.
Can I use frozen chicken tenders?
Yes, you can use frozen chicken tenders! Just increase the cooking time by a few minutes, ensuring they reach an internal temperature of 165°F (74°C).
How can I customize my Air Fryer Honey Butter Garlic Chicken Tenders?
Feel free to customize by adding spices like cayenne pepper for heat or herbs like thyme for added flavor. You can also substitute honey with maple syrup for a different sweetness.
What should I serve with Air Fryer Honey Butter Garlic Chicken Tenders?
These tenders pair well with rice, steamed vegetables, or a fresh salad. They also make great sliders!
How do I make these tenders gluten-free?
To make them gluten-free, use gluten-free soy sauce or coconut aminos instead of regular soy sauce and ensure any additional ingredients are gluten-free.
Final Thoughts
Air Fryer Honey Butter Garlic Chicken Tenders are a fantastic dish that combines sweet, savory, and buttery flavors that everyone will love. Their quick preparation makes them perfect for busy weeknights or gatherings. Feel free to customize them with your favorite spices or sides!
Air Fryer Honey Butter Garlic Chicken Tenders
Craving a dish that’s crispy, juicy, and bursting with flavor? Our Air Fryer Honey Butter Garlic Chicken Tenders are the answer! In under 30 minutes, you can whip up this delicious blend of sweet and savory goodness that’s perfect for weeknight dinners, parties, or as a satisfying snack. The air fryer method ensures that you enjoy all the comfort-food vibes with significantly less oil. Each tender is coated in a sticky honey garlic glaze that elevates this classic dish to new heights. Whether served as an appetizer or paired with your favorite sides for dinner, these chicken tenders are sure to become a family favorite!
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: Serves approximately 4 people 1x
- Category: Main
- Method: Frying
- Cuisine: American
Ingredients
- 1 lb chicken tenders (boneless, skinless)
- ¼ cup unsalted butter
- ¼ cup honey
- 4 cloves garlic, minced
- 1 tbsp soy sauce
- 1 tbsp lemon juice
- 1 tbsp olive oil
- ½ tsp garlic powder
- ½ tsp onion powder
- ½ tsp smoked paprika
- ½ tsp salt
- ¼ tsp black pepper
- ¼ tsp crushed red pepper flakes (optional)
Instructions
- Preheat air fryer to 400°F (200°C).
- Toss chicken tenders with olive oil and seasonings until well-coated.
- Place in the air fryer basket in a single layer; cook for 10–12 minutes, flipping halfway.
- Meanwhile, melt butter in a saucepan over medium heat; add garlic and cook until fragrant.
- Stir in honey, soy sauce, and lemon juice; simmer briefly.
- Toss cooked chicken tenders in the honey garlic sauce until fully coated.
Nutrition
- Serving Size: 4 tenders (140g)
- Calories: 370
- Sugar: 12g
- Sodium: 680mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 0g
- Protein: 28g
- Cholesterol: 75mg