Chicken Pita Gyros
Indulge in the vibrant flavors of Chicken Pita Gyros, a Mediterranean-inspired delight that effortlessly brings together marinated chicken, fresh vegetables, and creamy tzatziki sauce—all nestled in warm pita bread. Perfect for lunch, dinner, or casual gatherings, these gyros are not only quick to make in under an hour but also customizable to suit your tastes. Whether you stick with the classic ingredients or add your favorite toppings, this dish promises a satisfying meal bursting with flavor.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: Serves 4
- Category: Main
- Method: Grilling
- Cuisine: Mediterranean
Ingredients
Scale
- 1 lb chicken breast
- 2 tablespoons olive oil
- 2 tablespoons lemon juice
- 2 cloves garlic, minced
- 1 teaspoon dried oregano
- Salt and pepper to taste
- 4 pita breads
- 1 cup tzatziki sauce
- 1 cup chopped lettuce
- 1/2 cup diced tomatoes
- 1/4 cup sliced red onion
Instructions
- In a mixing bowl, combine olive oil, lemon juice, minced garlic, oregano, salt, and pepper to create the marinade.
- Cut the chicken into thin strips and immerse them in the marinade. Refrigerate for at least 30 minutes.
- Preheat a grill or skillet over medium-high heat. Cook the marinated chicken strips for about 5–7 minutes on each side until fully cooked and golden brown.
- Lightly warm pita breads on the grill or skillet for approximately 1 minute per side.
- Assemble by layering each warmed pita with grilled chicken, tzatziki sauce, lettuce, tomatoes, and red onion.
- Fold the pita and serve immediately.
Nutrition
- Serving Size: 1 gyro (approximately 250g)
- Calories: 380
- Sugar: 3g
- Sodium: 720mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 5g
- Protein: 28g
- Cholesterol: 75mg
Find it online: https://cookflicker.com/chicken-pita-gyros/