Chocolate Chip Cookie Dough Protein Balls
Indulge in the delightful taste of Chocolate Chip Cookie Dough Protein Balls, a no-bake snack that perfectly balances sweet satisfaction and nutritional goodness. These chewy bites mimic the beloved cookie dough flavor while packing a protein punch, making them an ideal treat for busy days or post-workout refuels. Ready in under an hour, they are simple to prepare and customizable to your preferences. Whether you’re looking for a quick snack, a sweet addition to breakfast yogurt, or a fun treat for the kids, these protein balls are sure to please everyone!
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: No-bake
- Cuisine: American
Ingredients
Scale
- 1 cup almond flour (or oat flour)
- 1/2 cup vanilla protein powder
- 1/4 cup cashew butter (or other nut butters)
- 2–3 tbsp milk (dairy or non-dairy)
- 1/4 cup mini chocolate chips
- 2 tbsp honey or maple syrup
- 1 tsp vanilla extract
- Pinch of salt
- 1 cup milk chocolate chips
- 1 tsp coconut oil
Instructions
- In a bowl, whisk together almond flour, protein powder, and salt.
- In another bowl, mix cashew butter, milk (2 tbsp), honey or maple syrup, and vanilla until smooth.
- Combine wet and dry mixtures until fully incorporated.
- Gently fold in mini chocolate chips.
- Adjust consistency with remaining milk if needed.
- Roll dough into 1-inch balls and place on parchment-lined plate.
- Chill for at least 30 minutes.
- Melt chocolate chips and coconut oil in intervals until smooth.
- Dip each ball in melted chocolate and sprinkle with extra mini chocolate chips before setting on parchment paper.
- Refrigerate until chocolate is firm.
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 5g
- Sodium: 45mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 0mg