Print

Crisp Cucumber Salsa

crisp cucumber salsa

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Crisp cucumber salsa is the ultimate summer dip, bursting with fresh flavors and vibrant colors. This refreshing mix combines crunchy cucumbers, juicy tomatoes, and zesty herbs, making it a perfect addition to any gathering. Whether you’re hosting a barbecue, enjoying game night, or serving a light appetizer, this salsa will elevate your snacking experience. Its low-calorie profile and easy preparation make it ideal for health-conscious snackers. In just 15 minutes, you can create a guilt-free indulgence that pairs beautifully with tortilla chips or serves as a delightful topping for grilled chicken and tacos. Enjoy the crispness and zest of this homemade salsa that’s sure to impress!

Ingredients

Scale
  • 2 cups finely peeled, seeded, and chopped cucumbers
  • 1/2 cup finely chopped and seeded tomatoes
  • 1/4 cup chopped red onion
  • 2 tablespoons minced fresh parsley
  • 1 medium jalapeno pepper, seeded and chopped
  • 4 1/2 teaspoons minced fresh cilantro
  • 1 clove garlic, minced
  • 1/4 cup reduced-fat sour cream
  • 1 1/2 teaspoons lemon juice
  • 1 1/2 teaspoons lime juice
  • 1/4 teaspoon ground cumin
  • 1/4 teaspoon seasoned salt
  • Chips, for serving

Instructions

  1. Prepare the Vegetables: In a small bowl, combine cucumbers, tomatoes, red onion, parsley, jalapeno, cilantro, and garlic. Mix well.
  2. Make the Dressing: In another bowl, whisk together sour cream, lemon juice, lime juice, cumin, and seasoned salt until smooth.
  3. Combine Everything: Pour the dressing over the vegetable mixture and toss gently until well-coated.
  4. Serve: Enjoy immediately with tortilla chips or as a topping for your favorite dishes.

Nutrition