Crockpot Honey Mustard Chicken
Crockpot Honey Mustard Chicken is the ultimate weeknight meal that combines convenience with a burst of flavor. This dish features tender chicken slow-cooked to perfection in a luscious honey mustard sauce, delivering a delightful balance of sweetness and tang. With just ten minutes of prep time, you can set your slow cooker and focus on other tasks while it works its magic. Whether you serve it over rice, in wraps, or with vegetables, this versatile recipe is sure to please the entire family. Perfect for busy nights, it’s an easy way to enjoy a comforting and satisfying dinner without the hassle.
- Prep Time: 10 minutes
- Cook Time: 180 minutes
- Total Time: 3 hours 10 minutes
- Yield: Serves 4
- Category: Main
- Method: Slow cooking
- Cuisine: American
Ingredients
Scale
- 1.5 lb chicken breast (or thighs)
- ¼ cup honey
- ¼ cup Dijon mustard
- 2 tbsp melted butter
- 2–3 garlic cloves (minced)
- ¼ cup heavy cream
- 1 tsp dried oregano
- 1 tsp paprika
- ¼ tsp onion powder
- ½ tsp pepper
- ½ tsp salt
- 2 tbsp cornstarch
- 4 tbsp cold water
Instructions
- Pat the chicken dry and season with salt, pepper, oregano, onion powder, and paprika.
- In a mixing bowl, whisk together honey, Dijon mustard, minced garlic, and melted butter. Pour over chicken in the slow cooker.
- Cook on LOW for about 3 hours or until the chicken reaches an internal temperature of 165°F.
- Shred the chicken using two forks and stir in heavy cream for added richness.
- If desired, thicken the sauce by whisking together cornstarch and cold water before adding it to the crockpot.
Nutrition
- Serving Size: 1 cup (250g)
- Calories: 330
- Sugar: 25g
- Sodium: 410mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 21g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 95mg
Find it online: https://cookflicker.com/crockpot-honey-mustard-chicken/