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Greek Roasted Garlic Spinach White Pizza

Greek Roasted Garlic Spinach White Pizza
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Elevate your pizza night with this Greek Roasted Garlic Spinach White Pizza! This delectable Mediterranean-inspired dish features a creamy blend of roasted garlic, fresh spinach, and a trio of rich cheeses—ricotta, mozzarella, and feta. Not only does it offer a unique flavor profile that is sure to impress family and friends, but it also boasts nutritious ingredients that make for a healthier pizza option. With easy preparation steps, you can whip up this delightful pizza in no time, making it perfect for weeknight dinners or entertaining guests. Dive into the flavorful experience of creating this scrumptious pizza at home!

Ingredients

  • All-purpose flour
  • Warm water
  • Active dry yeast
  • Olive oil
  • Salt
  • Fresh spinach
  • Roasted garlic
  • Ricotta cheese
  • Mozzarella cheese
  • Feta cheese
  • Black pepper

Instructions

  1. Preheat your oven to 475°F (245°C) for a crispy crust.
  2. In a mixing bowl, combine warm water and active dry yeast; let sit until frothy (5-10 minutes). Add olive oil, salt, and gradually mix in flour until dough forms. Knead on a floured surface for 5-7 minutes until smooth. Cover and let rise in an oiled bowl until doubled in size (about 1 hour).
  3. Roast garlic by wrapping peeled cloves in olive oil and foil; bake for 20-25 minutes until soft.
  4. Roll out the dough to desired thickness on a floured surface. Transfer to a baking sheet lined with parchment paper.
  5. Spread ricotta over the dough, layer with spinach and squeeze roasted garlic onto the top. Sprinkle mozzarella and feta cheese, drizzle with olive oil, and season with black pepper.
  6. Bake for 12-15 minutes until crust is golden brown and cheese bubbles.

Nutrition

Find it online: https://cookflicker.com/greek-roasted-garlic-spinach-white-pizza/