Pizza Hut Cheese Sticks

These Pizza Hut Cheese Sticks are a delightful snack that captures the essence of cheesy goodness in every bite. Perfect for gatherings, movie nights, or even a cozy dinner at home, these cheesy breadsticks deliver a crispy crust topped with gooey mozzarella and a sprinkle of aromatic garlic. Their versatility makes them an ideal companion for any sauce you fancy, especially marinara!

Why You’ll Love This Recipe

  • Quick and Easy: This recipe uses simple ingredients and takes just over an hour from start to finish, making it perfect for busy weeknights.
  • Cheesy Delight: With both mozzarella and parmesan, every bite is packed with rich, cheesy flavor that will satisfy your cravings.
  • Perfect for Dipping: Serve these breadsticks warm with marinara sauce or your favorite dip for an irresistible treat.
  • Customizable Toppings: Feel free to add your favorite herbs or spices to the topping mix, tailoring the flavors to suit your taste.

Tools and Preparation

Having the right tools on hand can make the cooking process smoother and more enjoyable. Here are some essential items you’ll need to whip up these delicious cheese sticks.

Essential Tools and Equipment

  • Mixing bowls
  • Baking dish (9×13)
  • Whisk
  • Plastic wrap
  • Pastry brush

Importance of Each Tool

  • Mixing Bowls: Essential for combining the dough ingredients efficiently without spillage.
  • Baking Dish (9×13): The right size ensures even cooking and browning of your cheese sticks.
  • Whisk: Helps incorporate air into your mixture, promoting fluffiness in the dough.
  • Pastry Brush: Perfect for applying melted butter evenly on top of your breadsticks for that golden finish.
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Ingredients

These pizza hut cheesy breadsticks are a quick and easy treat, featuring a golden, buttery crust topped with mozzarella, parmesan, and a hint of garlic. Baked to perfection, they’re perfect for dipping in marinara or your favorite sauce.

For the Dough

  • 1 ½ tbsp granulated sugar
  • 1 ¾ cup all-purpose flour
  • 1 tsp active dry yeast
  • 2 tbsp all-purpose flour
  • ¼ tsp kosher salt
  • 2 tbsp warm water (110°F), divided
  • 2 tbsp unsalted butter (thinly sliced)
  • 1 egg yolk (lightly beaten)
  • ½ cup warm water (110°F), divided

Toppings

  • Marinara sauce (for dipping)
  • ¼ tsp dried oregano
  • ¼ tsp garlic salt
  • ½ cup unsalted butter (melted), divided
  • 2 tbsp grated parmesan cheese
  • 8 oz shredded mozzarella

How to Make Pizza Hut Cheese Sticks

Step 1: Activate the Yeast

In a small bowl, combine the yeast with half of the warmed water (heated to 110°F) and set it aside for 5 minutes until it becomes foamy.

Step 2: Prepare the Butter Mixture

In a large bowl, place the thinly sliced butter, sugar, and salt. Pour the remaining warm water into the butter mixture and allow it to sit while the yeast activates.

Step 3: Combine Ingredients

After 5 minutes, whisk the butter mixture until somewhat combined. Add the egg yolk and yeast mixture to the bowl. Stir in the flour until just incorporated.

Step 4: Prepare Baking Dish

Prepare a 9×13 baking dish by brushing it with 2 tablespoons of melted butter.

Step 5: Shape the Dough

Spread the dough evenly in the dish. Cover it with plastic wrap and let it rest for 15 minutes.

Step 6: Preheat Oven

Preheat your oven to 350°F while waiting for the dough to rise.

Step 7: Add Toppings

Remove the plastic wrap from the dough. Brush the top with remaining melted butter and generously sprinkle with mozzarella, parmesan, garlic salt, and oregano.

Step 8: Bake

Bake for 28-31 minutes until edges are deep golden brown and cheese is bubbly.

Step 9: Cool & Serve

Allow breadsticks to cool for about 10 minutes before cutting into 8 even pieces. Serve warm with marinara sauce for dipping.

How to Serve Pizza Hut Cheese Sticks

These delicious Pizza Hut cheese sticks are perfect for sharing or enjoying alone. With their buttery crust and cheesy goodness, they can be served in various delightful ways.

Pair with Marinara Sauce

  • A classic choice, marinara sauce provides a tangy contrast to the cheesy breadsticks.

Add a Side of Garlic Butter

  • Enhance the flavor by serving warm garlic butter on the side for dipping.

Serve with a Fresh Salad

  • A light salad complements the richness of the cheese sticks and adds a refreshing crunch.

Enjoy with Spicy Ranch Dressing

  • For those who like a bit of heat, spicy ranch dressing offers a creamy and zesty dip.

Complement with Veggie Sticks

  • Crunchy carrot and celery sticks provide a healthy option alongside the indulgent cheese sticks.

How to Perfect Pizza Hut Cheese Sticks

Achieving the perfect cheese stick is all about technique and attention to detail. Here are some tips to ensure your breadsticks come out just right.

  • Use fresh ingredients: Fresh mozzarella and butter make a significant difference in flavor and texture.
  • Monitor your yeast: Make sure your yeast is active; it should become foamy after mixing with warm water.
  • Don’t rush rising time: Allowing the dough to rest ensures it rises properly, resulting in a fluffy texture.
  • Brush generously with butter: This creates that golden, crispy crust everyone loves.
  • Keep an eye on baking time: Ovens vary; check for that deep golden brown color to know when they’re done.
  • Let them cool slightly before cutting: This helps maintain their structure and makes for cleaner slices.

Best Side Dishes for Pizza Hut Cheese Sticks

Pairing side dishes with your Pizza Hut cheese sticks enhances your meal experience. Here are some delightful options to consider:

  1. Caesar Salad
    A classic salad featuring crisp romaine lettuce, creamy dressing, croutons, and parmesan cheese.
  2. Stuffed Mushrooms
    Savory mushrooms filled with herbs, cheese, and breadcrumbs give an earthy flavor contrast.
  3. Buffalo Wings
    Spicy chicken wings offer a kick that pairs perfectly with the cheesy breadsticks.
  4. Caprese Skewers
    Fresh mozzarella balls, tomatoes, and basil drizzled with balsamic glaze create a refreshing bite.
  5. Roasted Vegetables
    Seasonal vegetables roasted until tender provide a healthy addition to your meal.
  6. Potato Wedges
    Crispy potato wedges seasoned with herbs are great for dipping in marinara or garlic butter.
  7. Antipasto Platter
    A selection of olives, cheeses, and marinated vegetables creates a flavorful appetizer spread.
  8. Garden Vegetable Soup
    A warm bowl of vegetable soup adds comfort and pairs well with cheesy flavors.

Common Mistakes to Avoid

Making Pizza Hut Cheese Sticks can be simple, but a few common mistakes can lead to disappointing results. Here are some pitfalls to watch for:

  • Overworking the dough: Kneading or mixing the dough too much can make it tough. Mix just until combined for a soft texture.
  • Skipping the yeast activation: Not allowing the yeast to foam can result in dense sticks. Always let it sit until bubbly for best results.
  • Not measuring ingredients accurately: Using too much or too little flour can affect the dough’s consistency. Use a kitchen scale for precision.
  • Ignoring resting time: Cutting short the resting period will yield chewy cheese sticks. Allowing the dough to rest helps develop flavor and texture.
  • Using cold ingredients: Cold butter or water can hinder yeast development. Ensure all ingredients are at room temperature for optimal results.
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Storage & Reheating Instructions

Refrigerator Storage

  • Store leftover Pizza Hut Cheese Sticks in an airtight container.
  • They can be refrigerated for up to 3 days.

Freezing Pizza Hut Cheese Sticks

  • Wrap each stick in plastic wrap and place them in a freezer bag.
  • They will stay fresh for about 2 months in the freezer.

Reheating Pizza Hut Cheese Sticks

  • Oven: Preheat to 350°F and heat for about 10 minutes until warm.
  • Microwave: Heat on medium power for 30 seconds; check and repeat if necessary.
  • Stovetop: Heat in a skillet over low heat, covering with a lid to keep moisture in.

Frequently Asked Questions

How do I make Pizza Hut Cheese Sticks vegan?

You can substitute dairy cheese with plant-based cheese alternatives and use vegan butter.

Can I use bread flour instead of all-purpose flour?

Yes, using bread flour will give your cheese sticks a chewier texture, which some prefer.

What dipping sauces pair well with Pizza Hut Cheese Sticks?

Marinara sauce is classic, but ranch dressing or garlic butter also make excellent choices.

How can I customize my Pizza Hut Cheese Sticks?

Feel free to add toppings like herbs, spices, or even jalapeños before baking for extra flavor!

Are these cheese sticks suitable for meal prep?

Absolutely! They store well and make a great snack or appetizer throughout the week.

Final Thoughts

Pizza Hut Cheese Sticks are not only delicious but also highly customizable. You can adjust flavors by adding your favorite herbs or spices. Whether as an appetizer or a snack, this recipe is sure to please everyone at your table. Give it a try today!

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Pizza Hut Cheese Sticks

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Indulge in the cheesy goodness of homemade Pizza Hut Cheese Sticks, a delightful snack perfect for movie nights, gatherings, or cozy dinners at home. These golden-brown breadsticks boast a crispy crust topped with gooey mozzarella and a sprinkle of aromatic garlic, making them an irresistible treat that pairs beautifully with marinara sauce or your favorite dip. They’re not only quick and easy to prepare but are also customizable to suit your taste, whether you prefer additional herbs or spices. In just over an hour, you can whip up this cheesy delight that the whole family will love!

  • Author: Bella
  • Prep Time: 20 minutes
  • Cook Time: 30 minutes
  • Total Time: 50 minutes
  • Yield: Approximately 8 servings 1x
  • Category: Snack
  • Method: Baking
  • Cuisine: Italian

Ingredients

Scale
  • 1 ½ tbsp granulated sugar
  • 1 ¾ cup all-purpose flour
  • 1 tsp active dry yeast
  • ¼ tsp kosher salt
  • 2 tbsp warm water (110°F), divided
  • 2 tbsp unsalted butter (thinly sliced)
  • 1 egg yolk (lightly beaten)
  • ½ cup warm water (110°F), divided
  • ¼ tsp dried oregano
  • ¼ tsp garlic salt
  • ½ cup unsalted butter (melted), divided
  • 2 tbsp grated parmesan cheese
  • 8 oz shredded mozzarella

Instructions

  1. Activate the yeast by combining it with half of the warmed water in a small bowl for about 5 minutes until foamy.
  2. In a large bowl, mix the thinly sliced butter, sugar, and salt. Add the remaining warm water and let it sit while the yeast activates.
  3. Once foamy, whisk the butter mixture until combined. Stir in the egg yolk and yeast mixture, then incorporate flour until just combined.
  4. Prepare a baking dish by brushing it with melted butter and spreading the dough evenly in it. Cover with plastic wrap and let rest for 15 minutes.
  5. Preheat your oven to 350°F.
  6. After resting, brush the top of the dough with melted butter and sprinkle with mozzarella, parmesan, garlic salt, and oregano.
  7. Bake for 28-31 minutes until edges are golden brown and cheese is bubbly. Allow to cool for about 10 minutes before cutting into pieces.

Nutrition

  • Serving Size: 1 stick (45g)
  • Calories: 150
  • Sugar: 1g
  • Sodium: 290mg
  • Fat: 9g
  • Saturated Fat: 5g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 14g
  • Fiber: <1g
  • Protein: 4g
  • Cholesterol: <5mg

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