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Steakhouse Burger Sloppy Joes

Steakhouse Burger Sloppy Joes
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Indulge in the deliciousness of Steakhouse Burger Sloppy Joes, a mouthwatering twist on the classic dish that’s perfect for weeknight dinners or casual get-togethers. This recipe combines the rich flavors of juicy ground beef with a savory sauce that packs a flavor punch. With every bite, you’ll enjoy the satisfying blend of spices and toppings, making it hard to resist going back for seconds. Quick and easy to prepare in just 20 minutes, these sloppy joes are not only family-friendly but also customizable with your favorite toppings. Perfect for meal prep, you can whip up a large batch and enjoy leftovers throughout the week.

Ingredients

Scale
  • 1 lb ground beef (80/20 or leaner)
  • ½ small onion, finely chopped
  • 2 cloves garlic, minced
  • ½ cup ketchup
  • ¼ cup steak sauce
  • 1 tbsp Dijon mustard
  • ½ tsp smoked paprika
  • ½ tsp salt
  • ½ tsp black pepper
  • ¼ cup beef broth or water (if needed, for consistency)
  • 4 burger buns, toasted
  • 4 slices cheddar cheese or Swiss, provolone, or American
  • 1 tbsp butter for toasting buns, optional
  • Pickles, lettuce, tomato, or crispy onions for toppings (optional)

Instructions

  1. In a skillet over medium-high heat, brown the ground beef for about 5 minutes.
  2. Drain excess grease if necessary.
  3. Sauté chopped onion and minced garlic until softened (2–3 minutes).
  4. Stir in ketchup, steak sauce, Dijon mustard, smoked paprika, salt, and pepper; mix well.
  5. Let simmer for 5 minutes. Add broth if needed for consistency.
  6. Spoon mixture onto toasted burger buns and top with cheese.
  7. Add desired toppings and serve immediately.

Nutrition

Find it online: https://cookflicker.com/steakhouse-burger-sloppy-joes/