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UpChuckin’ Pumpkin Loaded Pasta Salad

UpChuckin' Pumpkin Loaded Pasta Salad
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UpChuckin’ Pumpkin Loaded Pasta Salad is a vibrant and hearty dish that brings the flavors of fall to your table. This delightful salad combines multicolored rotini pasta, tender roasted red peppers, crunchy cucumbers, and savory turkey sausage, all tossed in a zesty Italian dressing. The unique addition of pumpkin not only adds a festive touch but also enhances the overall flavor profile, making it perfect for any occasion—whether you’re hosting a dinner party or preparing a quick weeknight meal. This versatile salad is not just visually appealing but also packed with nutrition, ensuring you and your guests enjoy every bite!

Ingredients

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  • 16 oz box Rotini pasta (multicolored vegetable)
  • 1/2 cup roasted red peppers (diced)
  • 1/2 yellow onion (diced)
  • 2 oz can black olives (sliced)
  • 1/2 large cucumber (peeled and diced)
  • 12 slices chopped chicken
  • 10 chopped cheddar cheese sticks
  • 1 cup sliced turkey sausage
  • 1/2–3/4 cup Italian dressing
  • Grated Parmesan cheese (for serving)

Instructions

  1. Boil water in a large pot and cook the rotini pasta according to package directions until al dente. Drain and let cool slightly.
  2. In a mixing bowl, combine the cooked pasta with roasted red peppers, onion, black olives, cucumber, chicken, cheddar cheese, and turkey sausage.
  3. Pour in the Italian dressing and toss gently to coat all ingredients evenly.
  4. Taste and adjust seasoning with more dressing if desired.
  5. Transfer to a serving dish, top with grated Parmesan cheese, cover, and chill until ready to serve.

Nutrition

Find it online: https://cookflicker.com/upchuckin-pumpkin-loaded-pasta-salad/